Influential Factors on High- Risk Packaged Baverange Consumption
Keywords:
Influential Factors, High- Risk , ConsumptionAbstract
In this modern era, many technologies have developed, now there are many products that are processed instantly, for example packaged and sweetened drinks. There are many packaged beverage products that vary in shape, type, and taste. These drinks are certainly one of the favorite drinks for teenagers because of their practical packaging and sweet taste and easy to freeze because they are sold everywhere. This study examines the factors that influence the consumption of high-risk packaged sugary drinks. According to a study, the habit of consuming sugary drinks every day can increase the risk of gout 75 percent higher than people who rarely drink them. In addition, packaged sugary drinks are not good for health because they use preservatives and artificial sweeteners. The large amount of sugar in a packaged drink can cause diabetes. In addition to type 2 diabetes, heart disease, and metabolic problems and can lead to kidney disease if consumed excessively and continuously. To avoid this we can make a healthy lifestyle by consuming healthy foods and drinks such as vegetables, fruits, and enough water. To reduce sugar consumption, we can switch to low-sugar drinks, check the label of sugar content on drinks, reduce sugary drinks, and choose fruits as sweet alternatives.
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Copyright (c) 2025 Inayah Safitri Hanifah, Asyifa Lia Nurjamil, Syifa Aulia Anyala, Zalfa Nazhihah Ayori, Haniyah Syakirah, Suciana Wijirahayu
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